Take Away Menu

We accept - Cash, Mastercard, VISA, American Express, EFTPOS
Licenced & BYO WINE – Corkage per person $3.00
Open from 5pm MON – SUN

Open for Lunch  by request

Ph. 9509 1762

 

 

V – Vegetarian G - Gluten Free

 

 

ENTREE

Homemade Greek Dips 12.5 / 6 small individual serve
Taramosalata (Red caviar), Melitzanosalata (eggplant) V and Tzatziki (yogurt & cucumber) V G
Served with steaming baked bread.

Barbeque Octopus 15.5 G
Char-Grilled octopus drizzled with lemon juice and a touch of Greek Olive Oil

Saganaki Cheese 11.5 / 6.5 V G
Pan fried kefalograviera cheese served on a bed of lettuce and a wedge of lemon

Marinated Octopus 15.5 G
Tender pieces of octopus are marinated with herbs lemon juice & Greek Olive Oil

Whitebait 10.5 / 5.5
Lightly seasoned and fried whitebait, served with a wedge of lemon

Dolmades 10.5 / 5.5 V G
Rice & Herbs wrapped in vine leaves drizzled with lemon juice & Greek Olive Oil

Marinated Capsicum 11.5 / 5.5 V G
Char-Grilled capsicum marinated with herbs, garlic & Greek Olive Oil

 

 

MAINS

MEAT DISHES Large/small Available

Gyros-Lamb off the spit 19.5 / 11.5 G
Tender pieces of marinated lamb slow cooked on charcoal

Souvlaki-Lamb on Skewer 19.5 / 9.5 G
Special marinated lamb fillets cooked on charcoal

Meatballs 19.5 / 10.5
Greek style meat patties cooked on charcoal

Lamb Chops 19.5 / 10.5 G
Grilled lamb cutlets

Chicken off the spit 19.5 / 10.5 G
Marinated chicken thigh fillet cooked slowly on charcoal

 

 

SEAFOOD DISHES

Large/small Available

Calamari (Fried) 19.5 / 11.5
Lightly seasoned & deep fried served with lemon

Calamari (BBQ) 19.5 / 11.5 G
Grilled on charcoal dressed with salt and pepper with Greek Olive Oil and lemon

Blue Eye Fillet 20.5 / 11.5
Seasoned and grilled served on a bed of lettuce & a wedge of lemon

Whole Flounder 22
Grilled on charcoal dressed with lemon

Garlic Prawns 22 / 12.5 G
Grilled with Greek Olive Oil, white wine & garlic (Prices subject to changes)

RANGE OF FRESH FISH AVAILABLE DAILY, INCLUDING BARRAMUNDI, BABY SNAPPER AND GARFISH

 

 

SIDE DISHES

Greek Salad 7 V G
Traditional Greek Style salad

Mixed Pickled Vegetables 7.5 V G
Green beans, carrots and lima beans

Roasted potatoes with vegetables 8 / 5 V G
Potatoes & vegetables cooked slowly in the oven

Florina’s Home made Potato chips 7 V G

 

 

HOME MADE SWEETS

Baklava 3.5

Filo pastry layered with walnuts and honey - home made

Galaktobouriko 4

Custard dessert with semolina and honey syrup - home made

Rose Turkish Delight 3

Chocolate Halva 3


To place an order please contact us on 9509 1762