We accept - Cash, Mastercard, VISA, American Express, EFTPOS
Licenced & BYO (wine only) – Corkage per person $3.00
Open from 5pm MON – SUN
Open for Lunch by request
Ph. 9509 1762
SET MENU
(Min 2 people)
4 Courses
Includes a selection of :
Entrée - Mixed Dips, Saganaki Cheese, Dolmades, Whitebait
- served with hot bread
Seafood - Fried Calamari, Fish & Garlic Prawns
- served with Greek Salad
Meats - Mixed Meat dishes (Chef’s Choice)
- served with Potatoes in the oven
&
Dessert - Selection of Sweets and Coffee
All 4 courses for only $42.00 per person
Menu items subject to availability
All prices are GST inclusive
ENTREE
Mixed Greek Dips 14.5
Homemade dips
Taramosalata (Red caviar), Melitzanosalata (eggplant) and Tzatziki (yogurt & cucumber)
Served with warm bread.
Florina Saganaki 18.5
Grilled fetta cheese with tomato, capsicum,zucchini, eggplant and olives wrapped in foil and heated, served with warm bread
Barbeque Octopus 17.5
Char-Grilled octopus drizzled with lemon juice and a touch of Greek Olive Oil
Marinated Octopus 17.5
Tender pieces of octopus are marinated with herbs lemon juice & Greek Olive Oil
Saganaki Cheese 14.5 / 7
Pan fried kefalograviera cheese served on a bed of lettuce and a wedge of lemon
Whitebait 13 / 6.5
Lightly seasoned and fried whitebait is served with a wedge of lemon
Dolmades 11.5 / 6.5
Rice & Herbs wrapped in vine leaves drizzled with lemon juice & Greek Olive Oil
Marinated Capsicum 13.5 / 7
Char-Grilled capsicum marinated with herbs, garlic & Greek Olive Oil
SIDE DISHES
Greek Salad 9.0
Florina’s Traditional Greek Style salad
Mixed Pickled Vegetables 9.0
Green beans, carrots and lima beans
Potatoes with vegetables 9.0 / 6.0
Potatoes & vegetables cooked in a tomato sauce slowly in Florina’s oven
Bowl of Florina’s Potato chips 7.5
Extra Bread per basket 2.5
MAINS
MEAT DISHES Large/small Available
Gyros-Lamb off the spit 25.5 / 16.5
Tender pieces of marinated lamb slow cooked on charcoal
Chicken off the spit 24.5 / 15.5
Marinated chicken thigh fillet cooked slowly on charcoal
Souvlaki-Lamb on Skewer 26.5 / 14.5
Special marinated lamb fillets cooked on charcoal
Chicken on the skewer 13.5 / 24.5
Marinated chicken fillet pieces cooked on charcoal
Meatballs 24.5 / 15.5
Greek style meat patties cooked on charcoal
Lamb Chops 29.5 / 17.5
Seasoned grilled lamb cutlets
Meat Platter 69.5
Florina's selection of meats cooked on charcoal
SEAFOOD DISHES
Large/small Available
Calamari (Fried) 24.5 / 16.5
Lightly seasoned & deep fried served with lemon
Calamari (BBQ) 26.5 / 18.5
Grilled on charcoal seasoned with salt and pepper with Greek Olive Oil and lemon
Blue Eye Fillet 26.5 / 16.5
Seasoned and grilled served on a bed of lettuce & a wedge of lemon
Garlic Prawns 26.5 / 16.5
Grilled with Greek Olive Oil, white wine & garlic
Whole Flounder 28.5
Grilled on charcoal dressed with lemon
Seafood Platter 69.5
Selection of seafood dressed with lemon and parsley
RANGE OF FRESH FISH AVAILABLE DAILY, INCLUDING BARRAMUNDI, BABY SNAPPER AND GARFISH
KIDS MEALS
Gyros & Florina's Chips 14.5
Calamari & Florina's Chips 14.5
Fish & Florina's Chips 14.5
HOME MADE SWEETS & COFFEE
Baklava 4.0
Filo pastry layered with walnuts and honey-home made
Galaktobouriko 5.0
Custard dessert with semolina and honey syrup-home made
Loukoumi - Turkish Delight 4
Chocolate Halva 3
Ice Cream 5.0
Please ask for flavours available
Greek coffee, Tea and Herbal Tea 3.5
Cappuccino, Latte, Espresso, Hot Chocolate 3.8
Sweets and Coffee Special 9
Selection of our sweets and your choice of coffee or tea
WINE & DRINKS List
Corkage per person 3.0
WHITE WINE glass/ bottle
1. HOUSE WHITE CHARDONNAY – YARRA VALLEY, VIC 7.0 / -
2.LINWOOD WINES SAUVIGNON BLANC -- MALBOROUGH, NZ 8.0 / 26
3. TOI TOI SAUVGNON BLANC - MALBOROUGH, NZ 8.0 / 26
4. MALAMATINA RETSINA - THESSALONIKI , GREECE 500ml 7.0 / 16
5. MAKEDONIKOS REGIONAL WINE – GREECE 7.0 / 26
6. JACOB’S CREEK CHARDONAY – BAROSSA VALLEY, SA 25.0 bottle
7. OYSTER BAY SAUVIGNON BLANC – NEW ZEALAND 32.5 bottle
SPARKLING WINE
8. YELLOWGLEN YELLOW PICCOLO 200ml 9.0
9. SPARKALING MOSCATO ROSE 200ml 9.0
10. JACOB’S CREEK CHARDONNAY PINOT NOIR 25.0bottle
RED WINE
11. HOUSE RED SHIRAZ – YARRA VALLEY, VIC 7.0 -
12. WOLFBLASS EAGLEHAWK CABERNET SAUVIGNON, SA 7.0 22.0
13. LINWOOD ESTATE PINOT NOIR – YARRA VALLEY 8.0 26.0
14. LINWOOD ESTATE SHIRAZ – YARRA VALLEY, VIC 9.0 32.0
15. LINWOOD ESTATE CABERNET SAUVIGNON 9.0 32.0
16. MAKEDONIKOS REGIONAL WINE – GREECE 7.0 26.0
17. WYNNS COONAWARRA CABERNET SHIRAZ MERLOT, SA - 28.0
18. PEPPERJACK SHIRAZ – BAROSSA VALLEY, SA - 44.0
DRINKS MENU
Beers
VERGINA GREECE 7.5
MYTHOS GREECE 7.5
HEINEKEN HOLLAND 7.5
CORONA MEXICO 7.5
JAMES BOAGS PREMIUM TASMANIA 7.5
CROWN LAGER VICTORIA 7.5
CARLTON DRAUGHT VICTORIA 6.5
VICTORIA BITTER VICTORIA 6.0
CASCADE PREMIUM LIGHT TASMANIA 6.5
STRONGBOW NSW 7.5
Spirits
OUZO 6.0
VODKA ABSOLUT 6.0
JOHNNY WALKER RED LABEL 6.0
JOHNNY WALKER BLACK LABEL 7.0
CANADIAN CLUB 6.0
JACK DANIELS 7.0
GIN 6.0
MIDORI 6.0
(Add 1.00 for mixer)
Soft Drinks
Coke, Diet Coke, Coke Zero 3.8
Lemonade, Lemon Squash 3.8
Fanta, Raspberry 3.8
Lemon Lime & Bitters 4.5
Orange/Apple Juice 3.8
Sparkling Mineral Water 3.8 9.5(750ml)
FUNCTION ROOM
Large function room with up to 60 seats upstairs. Air conditioned.
Available for booking during the week or weekends.
Book now for your next function!
Corporate functions
Group Functions
Birthdays
Weddings
Engagements
Christenings
Cocktail Parties
Special events...we cater for all!
Sundays are also available for private functions.
Minimum of 20 people.
Downstairs fits 100, upstairs 60 people.
For Further enquiries and information please contact us on 9509 1762 to discuss your needs or to book your next special occasion.